| JOSEPH'S GOURMET RAVIOLI |
| 6 LBS. |
14 PCS/LB |
| SHIITAKE MUSHROOMS IN EGG PASTA (LG. HEX.) |
| SEAFOOD FILLED RAVIOLI |
NT. WT. |
PCS/LB |
| 6 LBS. |
12/LB |
| EGG PASTA LARGE SQUARE |
| 6 LBS. |
16/LB |
| STRIPED EGG & SQUID INK PASTA (MED. HEX.) |
| RAVIOLI WITH SHRIMP & ROASTED GARLIC |
6 LBS. |
16/LB |
| IN A LEMON & FRESH ROSEMARY PASTA (MED. HEX.) |
| 6 LBS. |
13/LB |
| ASPARAGUS IN EGG PASTA (LG. HEX.) |
| 6 LBS. |
25/LB |
| IN EGG PASTA (ROUND) |
| MEAT FILLED RAVIOLI |
| AGNOLOTTI WITH CARMELIZED ONION, PROSCIUTTO |
6 LBS. |
16/LB |
| AND RICOTTA IN EGG PASTA (HALF MOON) |
| AGNOLOTTI WITH DUCK AND MASCARPONE IN EGG |
6 LBS. |
16/LB |
| PASTA (HALF MOON) |
| RAVIOLI WITH VEAL AND SAGE IN EGG PASTA (SM. HEX.) |
6 LBS. |
29/LB |
| RAVIOLI WITH GRILLED CHICKEN AND 3 CHEESES WITH |
6 LBS. |
16/LB |
| FRESH BASIL IN EGG PASTA (MED. HEX.) |
| RAVIOLI WITH ROASTED SALMON IN A DILL PASTA |
6 LBS. |
14/LB |
| LARGE HEXAGON |
| RAVIOLI WITH GRILLED CHICKEN & ROASTED PORTABELLO |
6 LBS. |
18/LB |
| MUSHROOMS IN EGG PASTA (MED. HEX.) |
| PAN SEARED SEA SCALLOPS AND MASCARPONE IN |
| EGG PASTA ( MED. HEX.) |
6 LBS. |
18/LB |
| RAVIOLI W/ GRILLED VEGETABLES, PARMESAN CHEESE |
6 LBS. |
18/LB |
| & FRESH HERBS IN BASIL PASTA (MED. HEX.) |
| 6 LBS. |
17/LB |
| MEDIUM SQUARE |
| RAVIOLI WITH GRILLED CHICKEN AND SPINACH IN |
6 LBS. |
12/LB |
| EGG PASTA (LG. SQUARE) |
| VEGETABLE FILLED RAVIOLI |
| RAVIOLI WITH ROASTED WILD MUSHROOMS WRAPPED |
6 LBS. |
25/LB |
| IN EGG PASTA (ROUND) |
| RAVIOLI W/ FRESH SPINACH & ROASTED GARLIC |
6 LBS. |
25/LB |
| IN EGG PASTA (ROUND) |
| RAVIOLI W/SPINACH & PORTABELLO MUSHROOMS |
6 LBS. |
12/LB |
| 6 LBS. |
16/LB |
| BASIL PASTA MEDIUM HEX |
| VEGETABLE FILLED RAVIOLI CONT. |
| RAVIOLI WITH ROASTED BUTTERNUT SQUASH |
6 LBS. |
28/LB |
| IN SAGE PASTA (REG. SQ.) |
| RAVIOLI WITH ROASTED MEDITERRANEAN VEGETABLES |
6 LBS. |
28/LB |
| IN EGG PASTA (REGULAR SQUARE) |
| RAVIOLI W/ ROASTED EGGPLANT, RED PEPPERS |
6 LBS. |
12/LB |
| & MOZZARELLA IN EGG PASTA (LG. SQ.) |
| ANGOLOTTI WITH ARTICHOKE HEARTS & MASCARPONE |
6 LBS. |
16/LB |
| IN SPINACH PASTA (HALF MOON) |
| AGNOLOTTI WITH FRESH ASPARAGUS |
6 LBS. |
16/LB |
| IN CRACKED PEPPERCORN PASTA (HALF MOON) |
| 6 LBS. |
29/LB |
| BLACK SQUID INK & TUMERIC PASTA (TRIANGLE) |
| CHEESE FILLED RAVIOLI |
| RAVIOLI QUATTRO FORMAGGI IN EGG PASTA |
6 LBS. |
16 LB. |
| MEDIUM HEX. |
| RAVIOLI WITH SMOKED MOZZARELLA, FRESH BASIL |
6 LBS. |
25/LB |
| IN EGG PASTA (ROUND) |
| 6 LBS. |
16/LB |
| SPINACH AND EGG PASTA (HALF MOON) |
| ANGOLOTTI WITH FRESH GOAT CHEESE & ROASTED RED |
6 LBS. |
16/LB |
| PEPPER IN LEMON BASIL PASTA (HALF MOON) |
| RAVIOLI WITH ROASTED GARLIC AND THREE CHEESES, |
6 LBS. |
28/LB |
| IN TOMATO BASIL PASTA (REGULAR SQUARE) |
| RAVIOLI W/ THREE CHEESES IN EGG PASTA (REG. SQ.) |
12 LBS. |
28/LB. |
| RAVIOLI W/ THREE CHEESES IN EGG PASTA (LG. SQ.) |
12 LBS. |
12/LB |
| NEW!!! JOSEPH'S CANNELONNI |
| GRILLED CHICKEN & FRESH SPINACH CANNELLONI |
6.25 LBS. |
40/CS. |
| ROASTED PORTABELLA MUSHROOM CANNELLONI |
6.25 LBS. |
40/CS. |
| ROASTED VEGETABLE CANNELLONI |
6.25 LBS. |
40/CS. |
| CANELLONI BOLOGNESE (GROUND BEEF) |
6.25 LBS. |
40/CS. |
| SOUTHWESTERN RAVIOLI WITH CHEDDAR CHEESE |
6 LBS. |
34/LB. |
| FIVE CHEESE TORTELLINI |
NET WT. |
PCS/LB |
| TORTELLINI WITH FIVE CHEESES |
12 LBS. |
108/LB |
| TOMATO TORTELLINI WITH THREE CHEESES |
12 LBS. |
108/LB |
| TRI COLOR TORTELLINI WITH FIVE CHEESES |
12 LBS. |
108/LB |
| TORTELLINI WITH FIVE CHEESES IN SPINACH PASTA |
12 LBS. |
108/LB |
| 12 LBS. |
89/LB |
| 12 LBS. |
76/LB |
| PRE-COOKED TRI-COLOR TORT WITH 5 CHEESES |
12 LBS. |
76/LB |
| PRECOOKED TORTELLONI |
| PC TORTELLONI WITH THREE CHEESES |
6 LBS. |
32/LB |
| TORTELLONI WITH MOZZARELLA AND PROSCIUTTO |
6 LBS. |
32/LB |
| PC TORTELLONI W/ ROASTED PORTABELLO MUSHROOMS |
6 LBS. |
33/LB |
| IN EGG PASTA |
| PC TORTELLONI WITH GRILLED CHICKEN & 3 CHEESES |
6 LBS. |
32/LB |
| PC TORTELLONI W/ SPINACH & ROASTED GARLIC |
6 LBS. |
32/LB |
| 6 LBS. |
18/LB |
| SPINACH PASTA |
| LA ROMANGOLA |
| CHICKEN & CHEESE TORTELLINI |
5 LBS. |
240 CT. |
| RAVIOLI WITH BEEF |
5 LBS. |
200 CT. |
| VEAL MARENGO RAVIOLI |
6 LBS. |
160 CT. |
| STRIPED RAVIOLI WITH CHEESE |
7 LBS. |
160 CT. |
| PAPARDELLE (VERY WIDE NOODLES) |
| PAPARDELLE WITH ROASTED GARLIC & BASIL |
11.25 LBS. |
30/6 OZ. |
| PAPARDELLE WITH FRESH ROSEMARY |
11.25 LBS. |
30/6 OZ. |
| EGG PAPARDELLE |
11.25 LBS. |
30/6 OZ. |
| PAPARDELLE WITH FRESH SPINACH |
11.25 LBS. |
30/6 OZ. |
| PAPARDELLE WITH FOUR COLOR PEPPERCORNS |
11.25 LBS. |
30/6 OZ. |
| FETTUCINI (WIDE NOODLES) |
| FETTUCINI WITH LEMON & CRACKED PEPPER |
11.25 LBS. |
| FETTUCINI WITH FRESH SPINACH |
11.25 LBS. |
| FETTUCINI WITH PLUM TOMATOES & BASIL |
11.25 LBS. |
| FETTUCINI WITH CRACKED BLACK PEPPERCORNS |
11.25 LBS. |
| BLACK & WHITE FETTUCINI |
11.25 LBS. |
| FETTUCINI WITH BLACK BEANS & CILANTRO |
11.25 LBS. |
| FETTUCINI WITH CHIPOTLES & GREEN CHILES |
11.25 LBS. |
| FETTUCINI WITH FRESH GARLIC & PARSLEY |
11.25 LBS. |
| EGG FETTUCINI |
11.25 LBS. |
| LINGUINI (THIN NOODLES) |
| LINGUINI WITH FRESH SPINACH |
| LINGUINI WITH FRESH LEMON & BASIL |
11.25 LBS. |
| LINGUINI WITH SUNDRIED TOMATOES & CHIVES |
11.25 LBS. |
| LINGUINI WITH BLACK SQUID INK |
11.25 LBS. |
| LINGUINI WITH TOMATO & FRESH BASIL |
11.25 LBS. |
| LINGUINI WITH FRESH LEMON & CRACKED BLACK PEPPER |
11.25 LBS. |
| EGG LINGUINI |
11.25 LBS. |
| EGG LINGUINI - FINI |
11.25 LBS. |
| ANGEL HAIR |
| SAFFRON ANGEL HAIR |
11.25 LBS. |
| TRI-COLOR ANGEL HAIR; EGG, SPINACH, TOMATO |
11.25 LBS. |
| ANGEL HAIR WITH FRESH LEMON |
11.25 LBS. |
| EGG ANGEL HAIR |
11.25 LBS. |
| PASTA SHEETS |
| TRI COLOR PASTA SHEETS |
10 LBS. |
1/10 LBS. |
| EGG PASTA SHEET |
10 LBS. |
32 PCS |
| THIN SEMOLINA SHEETS |
10 LB. |
43 PCS. |
|
|
|
|
| GNOCCI |
| GNOCCI DI PATATE (POTATO) |
12 LBS. |
90/LB |
| GNOCCI DI ZUCCA (SWEET POTATO) |
12 LBS. |
N/A |
| SAUCE/PESTO |
NET WT. |
PACK |
| 6 LBS. |
3/2 LBS. |
| AND FRESH BASIL |
| ALFREDO WITH THREE CHEESES & CREAM |
6 LBS. |
3/2 LBS. |
| PESTO WITH FRESH BASIL AND PINE NUTS |
6 LBS. |
3/2 LBS. |
| PESTO WITH FRESH BASIL AND PINE NUTS |
10 LBS. |
2/5 LBS. |
| SUNDRIED TOMATO AND CARMELIZED ONION PESTO |
6 LBS. |
3/2 LBS. |
| BLACK OLIVE PESTO |
6 LBS. |
3/2 LBS. |
| WILD MUSHROOM AND ROASTED GARLIC PESTO |
6 LBS. |
3/2 LBS. |
| ROASTED RED PEPPER PESTO SAUCE |
6 LBS. |
3/2 LBS. |
| READY TO USE SAUCES |
| ALFREDO WITH THREE CHEESES & CREAM |
10 LBS. |
2/5 LBS. |
| SCAMPI SAUCE |
10 LBS. |
2/5 LBS. |
| CHARRED TOMATO SAUCE |
10 LBS. |
2/5 LBS. |
| ROASTED PORTABELLO SAUCE |
10 LBS. |
2/5 LBS. |
| ROASTED RED PEPPER CREAM SAUCE |
10 LBS. |
2/5 LBS. |